🫙 From the Spice Rack
Fresh Pineapple Slaw
2 c Chopped fresh pineapple 1 md Carrot, shredded 1 md Green pepper, julienned 3 tb White wine vinegar 3 tb Unsweetened pineapple juice 1 tb Honey 1 ts Oil 2 oz Crumbled blue chees...
sideeasy
Ingredients8 items
Ingredients
- 2cup chopped fresh pineapple
- 1medium carrot, shredded
- 1medium green pepper, julienned
- 3tbsp white wine vinegar
- 3tbsp unsweetened pineapple juice
- 1tbsp honey
- 1tsp oil
- 2ozcrumbled blue cheese
Directions
- 1
2 c Chopped fresh pineapple 1 md Carrot, shredded 1 md Green pepper, julienned 3 tb White wine vinegar 3 tb Unsweetened pineapple juice 1 tb
- 2
Combine pineapple, carrot, and green pepper in a medium bowl, toss gently
- 3
Combine vinegar, and the next 3 ingredients and stir well with a wire whisk
- 4
Pour over pineapple mixture and toss
- 5
Cover and chill 1 hour
- 6
Top with blue cheese just before serving
- 7
Per serving (1/2 cup) - 90 cal
- 8
Typed and created for you by: Linda Field, Cyberealm BBS, Watertown NY 315-786-1120 originally posted in Cyberealm BBS 7/9/92
