🫙 From the Spice Rack
Fiskesalat Med Pepperrotsaus (Fish Salad w/Horseradish Sa
2 lb Halibut or cod fillet; cold -boiled (see recipe) 4 tb Horseradish root; freshly -grated -=OR=- 4 tb Prepared horseradish 1 pt Sour cream 1 ts Salt 1/8 ts White pepper 2 tb Oni...
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Ingredients8 items
Ingredients
- 2lbhalibut or cod fillet; cold
- 1pt sour cream
- 1tsp salt
- 1/8tsp white pepper
- 2tbsp onion; finely chopped
- 1tsp white vinegar
- 3tbsp dill; fresh, finely chopped
- 1medium head lettuce; preferably
Directions
- 1
2 lb Halibut or cod fillet
- 2
cold -boiled (see recipe) 4 tb Horseradish root
- 3
freshly -grated -=OR=- 4 tb Prepared horseradish 1 pt Sour cream 1 ts Salt 1/8 ts White pepper 2 tb Onion
- 4
finely chopped 1 ts White vinegar 3 tb Dill
- 5
fresh, finely chopped 1 md Head lettuce
- 6
preferably -Boston 2 Eggs
- 7
hard-cooked, sliced 3 Tomatoes
- 8
peeled & cut in -wedges If you are using bottled, prepared horseradish, drain it through a fine sieve, pressing out the excess juices with a