🫙 From the Spice Rack
Fig Muffins
1/4 c Butter -- softened 1/2 c Sugar 3 Eggs 2 c Fig preserves-mashed -w/syrup 1 c Rolled oats, old fashioned 1 1/2 c All-purpose flour 2 ts Baking powder 1/2 ts Baking soda 1/2 ts ...
maineasy
Ingredients8 items
Ingredients
- 1/4cup butter -- softened
- 1/2cup sugar
- 3eggs
- 2cup fig preserves-mashed
- 11/2 c all-purpose flour
- 2tsp baking powder
- 1/2tsp baking soda
- 1/2tsp salt
Directions
- 1
1/4 c Butter -- softened 1/2 c Sugar 3 Eggs 2 c Fig preserves-mashed -w/syrup 1 c Rolled oats, old fashioned 1 1/2 c All-purpose flour 2 ts
- 2
Add eggs and beat well after each
- 3
Add fig preserves with syrup
- 4
Stir in oatmeal and sifted flour, baking powder, soda and salt
- 5
Mix only enough to moisten dry ingredients
- 6
Bake in buttered muffin cups in preheated 375F oven for 15 - 20 minutes
- 7
Serve warm with Orange Spread
- 8
For Orange Spread, cream the cheese until light and fluffy