🫙 From the Spice Rack
Dill Dip
1 ea LARGE CUCUMBER 1/2 c VINEGAR 1/2 c WATER 1/4 c SUGAR 8 oz CREAM CHEESE (ROOM-TEMPERATU 2 tb PLAIN YOGURT 1/4 ts SALT 1/4 ts BLACK PEPPER 3 tb GROUND DILL 1 lb CHIPS OR CRACKER...
sideeasy
Ingredients8 items
Ingredients
- 1ea large cucumber
- 1/2cup vinegar
- 1/2cup water
- 1/4cup sugar
- 8ozcream cheese (room-temperatu
- 2tbsp plain yogurt
- 1/4tsp salt
- 1/4tsp black pepper
Directions
- 1
1 ea LARGE CUCUMBER 1/2 c VINEGAR 1/2 c WATER 1/4 c SUGAR 8 oz CREAM CHEESE (ROOM-TEMPERATU 2 tb PLAIN YOGURT 1/4 ts SALT 1/4 ts BLACK PEPPE
- 2
Let stand covered in refrigerator overnight
- 3
Drain well
- 4
Finely chop cucumbers and onions
- 5
Drain again
- 6
In a blender, place cucumbers, onions, and cream cheese, yogurt, salt, pepper, and dill
- 7
Blend on low speed for 1 to 2 minutes until thoroughly mixed
- 8
Place in serving bowl and chill for 1 hour