🫙 From the Spice Rack
Apelkuchen (Apple Cake)
Dough: 1 (can 10 3/4 ozs) Condensed chicken broth 1/2 c Butter or margarine 4 1/2 c All purpose flour 2 pk Active dry yeast 1/2 c Sugar 2 Eggs 3 md Apples (peeled and thinly sliced...
maineasy
Ingredients8 items
Ingredients
- 41/2 c all purpose flour
- 2pk active dry yeast
- 1/2c sugar
- 2eggs
- 3md apples
- 2ts ground cinnamon
- 1/4c flour
- 2tb butter or margarine
Directions
- 1
Dough: 1 (can 10 3/4 ozs) Condensed chicken broth 1/2 c Butter or margarine 4 1/2 c All purpose flour 2 pk Active dry yeast 1/2 c Sugar 2 Eg
- 2
Heat to lukewarm
- 3
Meanwhile in large bowl of elec mixer combine 3 cups of flour, yeast and sugar, add broth mixture and eggs to dry ingredients
- 4
Beat at high speed 2 minutes scraping bottom and sides of bowl often
- 5
Stir in remaining flour to make a soft dough, but not sticky
- 6
ON LIGHTLY FLOURED board knead dough until smooth about 10 minutes
- 7
place in a greased bowl, turing once, cover
- 8
let rise in a warm place 1 hour or until doubled