Creamy Cocoa Squares
1 c AM Whole Wheat Pastry Flour 1/2 c AM Oat Bran 1/2 c AM Oat Flakes 1/2 c Slivered almonds 3/4 c AM Sesame Tahini (soft) 2 tb Rice syrup; mixed with... 2 tb Water 1 c Tofu 1/2 c ...
Ingredients
- 1cup am whole wheat pastry flour
- 1/2cup am oat bran
- 1/2cup am oat flakes
- 1/2cup slivered almonds
- 3/4cup am sesame tahini (soft)
- 2tbsp rice syrup; mixed with.
- 2tbsp water
- 1cup tofu
Directions
- 1
1 c AM Whole Wheat Pastry Flour 1/2 c AM Oat Bran 1/2 c AM Oat Flakes 1/2 c Slivered almonds 3/4 c AM Sesame Tahini (soft) 2 tb Rice syrup
- 2
mixed with.
- 3
2 tb Water 1 c Tofu 1/2 c Ricotta cheese -OR- low-fat cottage cheese 1/3 c Cocoa 1/2 c Maple syrup 1 ts Vanilla
- 4
1/2 ts -Almond extract Combine first six ingredients to form a crumb mixture
- 5
Set aside (if crumb mixture does not stick together, add a little oil)
- 6
Beat together remaining ingredients
- 7
Place half of crumb mixture in an oiled 9" x 12" pan, press down well
- 8
cover with cocoa mixture, then top with remaining crumb mixture