🫙 From the Spice Rack
Cream Of Broccoli Soup with Cheese
6 c Water 10 oz Pkg. fresh or frozen Broccoli 3/4 c Finely chopped onion 1 ts Salt 1 ts White pepper 1 ts Garlic powder 8 oz Velveeta cheese, shredded 1 pt Half and half 1/4 c Butt...
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Ingredients8 items
Ingredients
- 6cup water
- 10ozpkg. fresh or frozen
- 1tsp salt
- 1tsp white pepper
- 1tsp garlic powder
- 8ozvelveeta cheese, shredded
- 1pt half and half
- 1/4cup butter
Directions
- 1
6 c Water 10 oz Pkg
- 2
fresh or frozen Broccoli 3/4 c Finely chopped onion 1 ts Salt 1 ts White pepper 1 ts Garlic powder 8 oz Velveeta cheese, shredded 1 pt Half
- 3
add broccoli and onion and boil 10 to 12 minutes
- 4
Add seasonings and cheese: stir until cheese melts
- 5
Add half-and-half and butter
- 6
stir and heat to boiling
- 7
Slowly andd 1/2 cup water to flour, stirring until texture is smooth
- 8
Slowly add to hot misture, stirring rapidly