🫙 From the Spice Rack
Cabbage & Dumpling Soup
1/4 lb Frim tofu 4 tb Water 1 c Whole wheat flour 1/8 ts Black pepper 1/4 ts Salt 1/2 md Head cabbage 1 tb Corn oil 8 c Boiling water 1 ea Bay leaf 1 tb Soy sauce Chopped scallions...
maineasy
Prep15 min
Cook30 min
Total45 min
Ingredients8 items
Ingredients
- 1/4lbfrim tofu
- 4tb water
- 1c whole wheat flour
- 1/8ts black pepper
- 1/4ts salt
- 1/2md head cabbage
- 1tb corn oil
- 8c boiling water
Directions
- 1
1/4 lb Frim tofu 4 tb Water 1 c Whole wheat flour 1/8 ts Black pepper 1/4 ts Salt 1/2 md Head cabbage 1 tb Corn oil 8 c Boiling water 1 ea B
- 2
Sift dry ingredients
- 3
Stir in tofu mixture
- 4
Knead for 1 minute, form into 1/2" balls & set aside
- 5
Soup: Mince core of cabbage & shred leaves finely
- 6
Heat oil in soup pot
- 7
Add cabbage & saute over medium heat til golden
- 8
Add water & bay leaf