🫙 From the Spice Rack
Corn Chowder
1/3 c Quaker Oats, uncooked -- (quick or old-fashioned) 6 sl Bacon; diced 1 c Sliced celery 2 c Water 2 c Milk 1 cn Whole kernel corn; undrained -- (7 to 8-3/4-oz. can) 1 ts Prepar...
maineasy
Ingredients6 items
Ingredients
- 1/3cup quaker oats, uncooked
- 1cup sliced celery
- 2cup water
- 2cup milk
- 1can whole kernel corn; undrained
- 8ozshredded cheddar cheese
Directions
- 1
1/3 c Quaker Oats, uncooked -- (quick or old-fashioned) 6 sl Bacon
- 2
diced 1 c Sliced celery 2 c Water 2 c Milk 1 cn Whole kernel corn
- 3
undrained -- (7 to 8-3/4-oz
- 4
can) 1 ts Prepared mustard 8 oz Shredded cheddar cheese Place oats in blender container or food processor bowl
- 5
Blend or process about 1 minute, stopping occasionally to stir
- 6
In large saucepan, fry bacon until crisp
- 7
set aside
- 8
Pour off all but 2 tablespoons drippings