🫙 From the Spice Rack
Confetti Snowball Freeze
1/2 ga Vanilla ice cream 1 qt Chocolate ice cream 1 pt Orange sherbet 1 pt Lime sherbet 1 pt Raspberry sherbet 1 1/2 c Whipping cream 1/4 c Sugar 1 ts Vanilla 2 Egg whites, stiffly...
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Ingredients8 items
Ingredients
- 1/2ga vanilla ice cream
- 1qt chocolate ice cream
- 1pt orange sherbet
- 1pt lime sherbet
- 1pt raspberry sherbet
- 11/2 c whipping cream
- 1/4cup sugar
- 1tsp vanilla
Directions
- 1
1/2 ga Vanilla ice cream 1 qt Chocolate ice cream 1 pt Orange sherbet 1 pt Lime sherbet 1 pt Raspberry sherbet 1 1/2 c Whipping cream 1/4 c
- 2
Line bottom of 10-inch angel food cakepan with wax paper
- 3
Chill pan
- 4
Have ice cream and sherbet frozen hard
- 5
Scoop into small balls and refreeze on cooky sheet
- 6
Whip whipping cream until stiff
- 7
Fold in sugar and vanilla.' Blend in stiffly beaten egg whites
- 8
Sprinkle 1/2 cup fine sugar wafer crumbs on bottom of chilled pan