🫙 From the Spice Rack
Chicken Avocado Melt
2 Chicken breast halves 1 tb Cornstarch 1/2 ts Cumin, ground 1/2 ts Garlic salt 1/2 Egg; lightly beaten 1/2 tb Water 3 tb Cornmeal 1 1/2 tb Oil 1/2 Avocado; peeled, sliced 3/4 c Ch...
maineasy
Ingredients8 items
Ingredients
- 2chicken breast halves
- 1tbsp cornstarch
- 1/2tsp cumin, ground
- 1/2tsp garlic salt
- 1/2egg; lightly beaten
- 1/2tbsp water
- 3tbsp cornmeal
- 11/2 tb oil
Directions
- 1
2 Chicken breast halves 1 tb Cornstarch 1/2 ts Cumin, ground 1/2 ts Garlic salt 1/2 Egg
- 2
lightly beaten 1/2 tb Water 3 tb Cornmeal 1 1/2 tb Oil 1/2 Avocado
- 3
peeled, sliced 3/4 c Cheese, monterey jack
- 4
shredded 1/4 c Sour cream
- 5
divided 1/8 c Onion, green, tops only 1/8 Pepper, red bell
- 6
chopped Tomatoes, cherry Parsley sprigs Skin and bone chicken breasts
- 7
On hard surface, with meat mallet or similar flattening utensil, pound chicken to 1/4 in thickness
- 8
In shallow dish, mix together cornstarch, cumin and garlic salt