🫙 From the Spice Rack
Cherries 'N' Cream Patty Shells
1 pk Pepperidge Farm Patty Shells 1 x (283g size) -OR- 1 pk Pepperidge Farm Mini Patty 1 x Shells (269g size) 19 oz Cherry or Blueberry Pie 1 x Filling 1 x Icing Sugar
maineasy
Ingredients8 items
Ingredients
- 1package pepperidge farm patty shells
- 1(283g size) -or-
- 1package pepperidge farm mini patty
- 1shells (269g size)
- 19ozcherry or blueberry pie
- 1filling
- 1icing sugar
- 2tsp sugar
Directions
- 1
1 pk Pepperidge Farm Patty Shells 1 x (283g size) -OR- 1 pk Pepperidge Farm Mini Patty 1 x Shells (269g size) 19 oz Cherry or Blueberry Pie
- 2
Use a fork to remove center tops and soft pastry underneath
- 3
Divide Creamy Orange Filling among pastry shells
- 4
Spoon pie filling over Creamy Orange Filling
- 5
Dust with icing sugar
- 6
Serve immediately
- 7
Makes 6 regular or 24 small desserts
- 8
Creamy Orange Filling: Beat together all items except the whipping cream until light