🫙 From the Spice Rack
Cheese Vegetable Soup
6 c Diced tomatoes 1 c Chopped celery 1 c Chopped carrots 1/2 c Chopped onion 2 ts Chicken bouillon 4 1/2 c Water 4 tb Water 3 c Milk 1 lb Velveeta cheese 2 ts Chopped parsley flak...
maineasy
Ingredients8 items
Ingredients
- 6cup diced tomatoes
- 1cup chopped celery
- 1cup chopped carrots
- 1/2cup chopped onion
- 2tsp chicken bouillon
- 41/2 c water
- 4tbsp water
- 3cup milk
Directions
- 1
6 c Diced tomatoes 1 c Chopped celery 1 c Chopped carrots 1/2 c Chopped onion 2 ts Chicken bouillon 4 1/2 c Water 4 tb Water 3 c Milk 1 lb V
- 2
Shake together flour with a small portion of milk and add to vegetables with the rest of the milk
- 3
Cut the velveeta cheese in cubes and add to soup along with parsley, salt and pepper
- 4
Simmer at low temperature till hot.