🫙 From the Spice Rack
Campbell's Turkey Tetrazzini
1 cn Campbell's cream of mushroom Soup(I use cream of potatoe) 1/2 c Milk 1/4 c Grated parmasan 1/4 c Finely chopped onion 1/4 c Sour cream(you can use low Fat sour cream 1 1/2 c C...
maineasy
Ingredients4 items
Ingredients
- 1can campbell's cream of mushroom
- 1/4cup grated parmasan
- 1/4cup finely chopped onion
- 1/4cup sour cream(you can use low
Directions
- 1
1 cn Campbell's cream of mushroom Soup(I use cream of potatoe) 1/2 c Milk 1/4 c Grated parmasan 1/4 c Finely chopped onion 1/4 c Sour cream(
- 2
In a large bowl, combine soup, milk, parmasan cheese, onion and sour cream
- 3
Stir in turkey and zucchini
- 4
Add spaghetti;toss gently to coat
- 5
Spoon into 1-1/2 quart baking dish or casserole
- 6
Bake at 375F
- 7
for 30 mins or until hot and bubbling
- 8
Serve with additional parmasan cheese if desired