Bruschetta with Tomato, Basil, and Mozzarella Relish
1 lb Ripe plum tomatoes, peeled -and seeded 2 md Garlic cloves, minced 3 tb Finely chopped fresh basil 1 tb Finely chopped Italian -parsley 2 tb Extra virgin olive oil 1/2 ts Salt
Ingredients
- 1lbripe plum tomatoes, peeled
- 3tbsp finely chopped fresh basil
- 1tbsp finely chopped italian
- 1/2tsp salt
- 1/2tsp coarse black pepper
- 1/4lbfresh mozzarella, cut into
Directions
- 1
1 lb Ripe plum tomatoes, peeled -and seeded 2 md Garlic cloves, minced 3 tb Finely chopped fresh basil 1 tb Finely chopped Italian -parsley
- 2
Prepare the relish a few hours ahead and when the coals are at their hottest, put the bread on the grill
- 3
Assemble just before serving
- 4
This is one of those dishes that can be addictive, so don't serve too many or your friends won't have room for dinner! RELISH: I medium bagu
- 5
drain over a bowl for 1/2 hour to remove excess liquid
- 6
Combine all relish ingredients except the Mozzarella cheese in a small non aluminum bowl
- 7
Stir well and taste for seasoning
- 8
Prepare grill for medium hot grilling