🫙 From the Spice Rack
Baked Potato Soup
4 lg Potatoes 2/3 c Butter 2/3 c Flour 1 1/2 qt Milk Salt and Pepper 4 Green onions 1 c Sour cream 2 c Crisp-cooked bacon -crumbled 5 oz Grated cheddar cheese Heat oven to 350 degr...
maineasy
Ingredients6 items
Ingredients
- 4large potatoes
- 2/3cup butter
- 2/3cup flour
- 11/2 qt milk
- 1cup sour cream
- 2cup crisp-cooked bacon
Directions
- 1
4 lg Potatoes 2/3 c Butter 2/3 c Flour 1 1/2 qt Milk Salt and Pepper 4 Green onions 1 c Sour cream 2 c Crisp-cooked bacon -crumbled 5 oz Gra
- 2
Melt butter in a medium saucepan
- 3
Slowly blend in flour with a wire whisk until thoroughly blended
- 4
Gradually add milk to the butter-flour mixture, whisking constantly
- 5
Whisk in salt and pepper and simmer over low heat, stirring constantly
- 6
Cut potatoes in half, scoop out the meat and set aside
- 7
Chop half the potato peels and discard the remainder
- 8
When milk mixture is very hot, whisk in potato