🫙 From the Spice Rack
Baby Doe's Cheese Soup
1 Lg bottle, Cheese Whiz 6 oz cornstarch 2 qt milk, reserve 2 cups 1/2 oz Worcestershire sauce 1/4 oz tabasco sauce 1/4 lb bacon, diced, cooked, drained 1/2 c onions, sauteed 12 oz...
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Ingredients8 items
Ingredients
- 1large bottle, cheese whiz
- 6ozcornstarch
- 2qt milk, reserve 2 cups
- 1/2ozworcestershire sauce
- 1/4oztabasco sauce
- 1/4lbbacon, diced, cooked,
- 12ozcan beer
- 4tbsp chicken bouillon
Directions
- 1
1 Lg bottle, Cheese Whiz 6 oz cornstarch 2 qt milk, reserve 2 cups 1/2 oz Worcestershire sauce 1/4 oz tabasco sauce 1/4 lb bacon, diced, coo
- 2
When milk is steaming, add chicken boullon, worcestershire, and tobasco
- 3
Cook off bacon until brown, not crisp, add onion and sautee
- 4
Add corn starch that has been blended with two (2) cups of reserved milk
- 5
Stir until cornstarch has been cooked into soup
- 6
thick) Add cheese, beer, and garnish with parsley