🫙 From the Spice Rack
Artichoke Tart In Walnut Pastry
8 ea Chopped scallions, 6 oz Jar marinated artichoke hear 1 c Light cream 3 ea Eggs 1/2 t Salt 1 c All purpose flour 1/2 t Salt 8 T Cold unsalted butter, cut up 1 ea Egg 1 ea Garli...
maineasy
Ingredients8 items
Ingredients
- 8ea chopped scallions,
- 6ozjar marinated artichoke hear
- 1cup light cream
- 3ea eggs
- 1/2tsp salt
- 1cup all purpose flour
- 8tsp cold unsalted butter, cut up
- 1ea egg
Directions
- 1
8 ea Chopped scallions, 6 oz Jar marinated artichoke hear 1 c Light cream 3 ea Eggs 1/2 t Salt 1 c All purpose flour 1/2 t Salt 8 T Cold uns
- 2
Saute scallions and garlic in butter until softened
- 3
Cut artichoke 2
- 4
Combine cream, eggs, salt and pepper in medium bowl
- 5
Sprinkle grated cheese over the bottom of the partially baked crust
- 6
Bake 35 minutes until golden and slightly puffy
- 7
Let rest 10 WALNUT PASTRY 1
- 8
Process walnuts until coarsely ground