🫙 From the Spice Rack

Bird's Nests with Cheese

Name: Bird's Nests with Cheese
Ingredients: 1/2 cup cheese, parmesan, grated; 2 tbsp cheese, ricotta; 2 tsp mint, fresh, chopped or; 1/2 tsp mint, dried; 1 pn pepper, black, ground; 1/2 cup butter, clarified **; 3/4 cup cheese, kasseri, crumbled or; 3/4 cup cheese, feta, crumbled

1/2 c Cheese, parmesan, grated 2 tb Cheese, ricotta 2 ts Mint, fresh, chopped OR

maineasy

Ingredients8 items

Ingredients

1/2cup cheese, parmesan, grated
2tbsp cheese, ricotta
2tsp mint, fresh, chopped or
1/2tsp mint, dried
1pn pepper, black, ground
1/2cup butter, clarified **
3/4cup cheese, kasseri, crumbled or
3/4cup cheese, feta, crumbled

Directions

1
FILLING---------------------------------- 2 Eggs, lightly beaten 1/2 c Cheese, parmesan, grated 2 tb Cheese, ricotta 2 ts Mint, fresh, chopp
2
Filling: ======== In mixing bowl, combine eggs, Parmesan, ricotta, mint and pepper
3
Set aside
4
Preheat oven to 375 F
5
Cut phyllo pastry sheets in half crosswise and cover with waxed paper and a lightly dampened kitchen towel
6
Place 2 half sheets of phyllo, one on top of the other, horizontally on a work surface, trim off and discard a 1 inch strip from 1 short edg
7
Pull top sheet toward you so that it overlaps bottom sheet by about 1 1/2 inches
8
Dot exposed surfaces with clarified butter

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