🫙 From the Spice Rack
Vietnamese Pork "Spaghetti Sauce" Over Rice
1 tb Vegetable Oil 1 1/2 lb Ground Pork 1 1/2 tb Sugar 4 1/2 tb Vietnamese Style Fish Sauce 1 1/2 tb Lime Juice 2 Serrano Chiles; seeded and -chopped 1/4 c Garlic; chopped 1 1/2 c ...
maineasy
Ingredients8 items
Ingredients
- 1tbsp vegetable oil
- 11/2 lb ground pork
- 11/2 tb sugar
- 41/2 tb vietnamese style fish sauce
- 11/2 tb lime juice
- 2serrano chiles; seeded and
- 11/2 c shallots; chopped
- 1/2tsp black pepper
Directions
- 1
1 tb Vegetable Oil 1 1/2 lb Ground Pork 1 1/2 tb Sugar 4 1/2 tb Vietnamese Style Fish Sauce 1 1/2 tb Lime Juice 2 Serrano Chiles
- 2
seeded and -chopped 1/4 c Garlic
- 3
chopped 1 1/2 c Shallots
- 4
chopped 1/2 ts Black Pepper 5 lg Tomatoes
- 5
seeded and chopped 1/4 c Tomato Paste 1 1/2 c Chicken Stock Coriander Leaves Hot Steamed Rice Pour oil into a saucepan and place over high h
- 6
Add pork and saute until lightly browned, about 5 minutes, breaking up lumps
- 7
Add sugar, 1 1/2 tb fish sauce, the lime juice and chiles
- 8
Cook 1 minute
