Stolichnyi Salat - Table Salad Or Russian Salad
2 ea Scallions chopped 1 ea Delicious apple cored w/skin 1 ea Green tart apple cored - w/skin 4 ea Red skin potatos lg. 1/2 lb Chicken meat cubed 1/2" 1 ea Carrot lg. scraped 3/4 c...
Ingredients
- 2ea scallions chopped
- 1ea delicious apple cored w/skin
- 1ea green tart apple cored
- 1/2lbchicken meat cubed 1/2"
- 1ea carrot lg. scraped
- 3/4cup english peas
- 1ea orange peeled
- 3ea hard boiled egg yolks
Directions
- 1
2 ea Scallions chopped 1 ea Delicious apple cored w/skin 1 ea Green tart apple cored - w/skin 4 ea Red skin potatos lg
- 2
1/2 lb Chicken meat cubed 1/2" 1 ea Carrot lg
- 3
scraped 3/4 c English peas 1 ea Orange peeled 3 ea Hard boiled egg yolks 3 tb Olive oil 3/4 c Mayonaise 3/4 c Sour cream or plain yogurt 2 t
- 4
Boil the potatos, drain, peel, and cut into cubes 1/2" in saize
- 5
Boil the carrot until just getting tender
- 6
remove and cut into rounds 1/4" in thickness
- 7
Boil peas in the salted water from the potatos for 5 minutes and drain
- 8
Section the orange, remove the section membranes, and cut into 1" chunks
