🫙 From the Spice Rack

Stewed Plums In Honey with Cinnamon Ice-Cream

Name: Stewed Plums In Honey with Cinnamon Ice-Cream
Ingredients: 3 dl whipping cream (1 1/4 cup); 1/2 stick cinnamon; 2 tsp ground cinnamon; 1 vanilla bean, slit open; 80 g granulated sugar (2.75 oz); 3 egg yolks; 150 g granulated sugar (5.25 oz); 7 dl red wine (3 cups)

3 dl Whipping cream (1 1/4 cup) 1/2 x Stick cinnamon 2 ts Ground cinnamon 1 x Vanill...

maineasy

Ingredients8 items

Ingredients

3dl whipping cream (1 1/4 cup)
1/2stick cinnamon
2tsp ground cinnamon
1vanilla bean, slit open
80g granulated sugar (2.75 oz)
3egg yolks
150g granulated sugar (5.25 oz)
7dl red wine (3 cups)

Directions

1
ICE-CREAM--------------------------------- 1 dl Milk (1/2 cup) 3 dl Whipping cream (1 1/4 cup) 1/2 x Stick cinnamon 2 ts Ground cinnamon 1 x
2
In a bowl beat egg yolks and sugar until light and lemon-colored
3
Gradually stir in the hot liquid
4
Return to pan
5
Over low heat beat until cream thickens
6
DO NOT BOIL ! Remove spices, let cool, freeze
7
Plums: Wash, halve and pit the plums
8
In a saucepan caramelize sugar

✨ Treasure your own version of this recipe ← Back to explore