🫙 From the Spice Rack
Spanish Style Rice
1/2 lb Mushrooms, sliced 4 tb Margarine Salt & pepper 2 tb Sweet wine or sherry 1 sm Onion, chopped 1 ea Garlic clove, minced 2 tb Olive oil 1 1/2 c Long grain rice 1 md Breen bell...
maineasy
Ingredients8 items
Ingredients
- 1/2lbmushrooms, sliced
- 4tbsp margarine
- 1small onion, chopped
- 1ea garlic clove, minced
- 2tbsp olive oil
- 11/2 c long grain rice
- 1medium breen bell pepper, diced
- 4medium tomatoes, chopped
Directions
- 1
1/2 lb Mushrooms, sliced 4 tb Margarine Salt & pepper 2 tb Sweet wine or sherry 1 sm Onion, chopped 1 ea Garlic clove, minced 2 tb Olive oil
- 2
Add salt & pepper
- 3
Cover & remove from heat
- 4
Saute the onion & garlic in the oil & remaining margarine
- 5
Raise heat a little & add the rice, stirring till well coated
- 6
Add green pepper, tomatoes, hot water, cloves, bay leaf, cayenne, mushrooms & stir
- 7
Cover, reduce heat & simmer for 15 minutes
- 8
Add wine after about 10 minutes
