🫙 From the Spice Rack
Roasted Chicken with Apricots
10 oz Dried apricots 1 c White wine 7 lb Chicken pieces (about 1* -cut-up fryers 2 t Salt 1 t Pepper 2 t Thyme 1 t Paprika 2 c Onions, cut in chunks 1 c Carrots, chopped From "A Bo...
maineasy
Ingredients8 items
Ingredients
- 10ozdried apricots
- 1cup white wine
- 7lbchicken pieces (about 1*
- 1tsp pepper
- 2tsp thyme
- 1tsp paprika
- 2cup onions, cut in chunks
- 1cup carrots, chopped
Directions
- 1
10 oz Dried apricots 1 c White wine 7 lb Chicken pieces (about 1* -cut-up fryers 2 t Salt 1 t Pepper 2 t Thyme 1 t Paprika 2 c Onions, cut i
- 2
Soak apricots in wine in a dish and set aside
- 3
Rinse chicken pieces under cold water and pat dry
- 4
Season the chicken with the dry seasonings and place pieces in a single layer in a large roasting pan
- 5
Add onions and carrots
- 6
Bake in a preheated 350'F
- 7
oven for 45 minutes, or until the chicken is just beginning to brown
- 8
Pour off excess fat, if desired, and pour apricots and wine over chicne pieces