Puliszka - Polenta with Feta Cheese
1 c Corn meal, polenta 2 c Water 4 oz Butter 4 oz Feta cheese 8 oz Sour cream 1 tb Dill, chopped Cook Polenta in slightly salted water. Add butter. Stir it well. When all water dis...
Ingredients
- 1cup corn meal, polenta
- 2cup water
- 4ozbutter
- 4ozfeta cheese
- 8ozsour cream
- 1tbsp dill, chopped
Directions
- 1
1 c Corn meal, polenta 2 c Water 4 oz Butter 4 oz Feta cheese 8 oz Sour cream 1 tb Dill, chopped Cook Polenta in slightly salted water
- 2
Add butter
- 3
Stir it well
- 4
When all water disappeared, add feta cheese and sour cream but do not stir to well, and do not cook it anymore
- 5
The cheese and the sour cream should not be blended in the polenta, but vaguely mixed in
- 6
Before serving heat it up in the oven, sprinkle freshly chopped dill on top
- 7
This is a delicious dish! You can also top it with fried onions: slice large purple or white onions in thin rings, fry them without anything
- 8
Shared by JANOS KORDA, Prodigy ID# DNPM90C.