🫙 From the Spice Rack
Israeli Orange Chicken
5 lb Chicken, roasting 2 Oranges, whole 1 lg Onion, cut in large slices 1/2 c Orange juice, fresh 2 tb Ginger, freshly grated 2 tb Honey 1/2 c Wine Rinse and dry chicken. Sprinkle ...
maineasy
Ingredients7 items
Ingredients
- 5lbchicken, roasting
- 2oranges, whole
- 1large onion, cut in large slices
- 1/2cup orange juice, fresh
- 2tbsp ginger, freshly grated
- 2tbsp honey
- 1/2cup wine
Directions
- 1
5 lb Chicken, roasting 2 Oranges, whole 1 lg Onion, cut in large slices 1/2 c Orange juice, fresh 2 tb Ginger, freshly grated 2 tb Honey 1/2
- 2
Sprinkle with salt and pepper
- 3
Insert one whole orange in the chicken
- 4
Place in roasting pan, breast side down
- 5
Surround with onion slices
- 6
Mix juice with the ginger, and pour over the chicken
- 7
Roast uncovered at 350 deg F for 1/2 hour
- 8
Remove chicken from the oven, turn over, and smear with honey