🫙 From the Spice Rack
Indian Chicken Curry Coca-Cola
2 1/2 lb Chicken breasts or a Chicken, cut-up Water Salt Celery tops 3 tb Butter or margarine 1 Tart apple, peeled And diced 1 md Onion, thinly sliced 1 tb Curry powder (or more
maineasy
Ingredients8 items
Ingredients
- 21/2 lb chicken breasts or a
- 1tart apple, peeled
- 1tbsp curry powder (or more
- 1cup chicken broth
- 1/2cup coca-cola
- 31/2 tb flour
- 1cup coffee cream or undiluted
- 1/8tsp white pepper
Directions
- 1
2 1/2 lb Chicken breasts or a Chicken, cut-up Water Salt Celery tops 3 tb Butter or margarine 1 Tart apple, peeled And diced 1 md Onion, thi
- 2
In a pot of boiling salted water, cook the chicken with a few celery tops
- 3
Cover and simmer about 1 hour or until fork-tender
- 4
Drain and strain the broth
- 5
Bone the chicken and cut it into 1/2-inch pieces to measure about 2-1/2 cups
- 6
In a skillet, melt the butter/margarine
- 7
Add the apple, onion, and curry powder and saute for 5 minutes, blending well
- 8
Stir in the raisins, 1 cup of the reserved chicken broth, and the Coca-Cola
