🫙 From the Spice Rack
Hangover Soup
-AGNUS HANNO PVMP45B 1/2 lb Polish sausage; thinly slice 2 Slices bacon 1 Onion; chopped 1 Green pepper; chopped 4 c Beef broth 1 cn 16-ounce sauerkraut; rinsed; 1 c Sliced fresh m...
maineasy
Ingredients8 items
Ingredients
- 2slices bacon
- 1onion; chopped
- 1green pepper; chopped
- 4cup beef broth
- 1can 16-ounce sauerkraut; rinsed;
- 1cup sliced fresh mushrooms
- 2stalks celery; sliced
- 2tomatoes; chopped
Directions
- 1
AGNUS HANNO PVMP45B 1/2 lb Polish sausage
- 2
thinly slice 2 Slices bacon 1 Onion
- 3
chopped 1 Green pepper
- 4
chopped 4 c Beef broth 1 cn 16-ounce sauerkraut
- 5
1 c Sliced fresh mushrooms 2 Stalks celery
- 6
sliced 2 Tomatoes
- 7
chopped 2 ts Paprika 1 ts Caraway seed 1/2 c Sour cream 2 tb Flour In Dutch oven
- 8
cook sausage and bacon until sausage is brown and bacon is crisp