🫙 From the Spice Rack
Bubbies Chicken Soup
Large Fowl; 6 lbs 1 Lg Kettle (10-12 qt.) -Water; cover and bring -to a boil -Prepare 1 Lg Onion, 3 Celery stalks 1 Parsnip, 1 bn Carrot 1 bn Dill 1 bn Parsley; (a bunch of each).
maineasy
Ingredients5 items
Ingredients
- 3celery stalks
- 1parsnip,
- 1bn carrot
- 1bn dill
- 1bn parsley; (a bunch of each).
Directions
- 1
Large Fowl
- 2
6 lbs 1 Lg Kettle (10-12 qt.) -Water
- 3
cover and bring -to a boil -Prepare 1 Lg Onion, 3 Celery stalks 1 Parsnip, 1 bn Carrot 1 bn Dill 1 bn Parsley
- 4
a bunch of each)
- 5
Put the chicken in the pot and cover with water
- 6
When the soup comes to a boil, skim off the top, add the veggies, turn down to a simmer
- 7
Keep the lid askew, and season to taste
- 8
It's wonderful and freezes well