🫙 From the Spice Rack
Basque Style Steamed Clams (Almejas Guisadas)
4 qt Cherrystone clams 4 Cloves garlic, minced 1 Onion, about 1" in diameter, -minced 1 tb Parsley, minced 1 tb Olive oil 1/2 c Dry white wine 1/2 c Water (or additional clam -liqu...
sideeasy
Ingredients6 items
Ingredients
- 4qt cherrystone clams
- 4Clovegarlic, minced
- 1onion, about 1" in diameter,
- 1tbsp olive oil
- 1/2cup dry white wine
- 1/2cup water (or additional clam
Directions
- 1
4 qt Cherrystone clams 4 Cloves garlic, minced 1 Onion, about 1" in diameter, -minced 1 tb Parsley, minced 1 tb Olive oil 1/2 c Dry white wi
- 2
Add remaining ingredients
- 3
Cover and cook over medium heat for 20 minute
- 4
Serve hot in individual bowls, accomapanied by thick slices of french bread and a green salad.
