Aioli (Garlic Olive Oil)
Ingredients 6 cloves garlic, peeled 1/2 cup pine nuts 3 medium potatoes, boiled, peeled and diced 1 each lemon, juice of 1/4 cup olive oil 1 large egg, lightly beaten Directions:
Ingredients
- butter, approx
- egg, approx
- garlic, approx
- chicken, approx
- oil, approx
- potato, approx
- bread, approx
- lemon, approx
Directions
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Ingredients 6 cloves garlic, peeled 1/2 cup pine nuts 3 medium potatoes, boiled, peeled and diced 1 each lemon, juice of 1/4 cup olive oil 1
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Add the potatoes, and puree
- 3
Pour potato mixture into a bowl and, using a whisk, beat in the lemon juice, a bit at a time
- 4
Gradually add the olive oil in a thin stream while continuing to beat so oil combines with potato mixture
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When oil has been absorbed, add the egg and beat well
- 6
Note: If you omit the raw egg, you still get a nice sauce
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According to an ancient proverb, "Garlic is as good as 10 mothers." If the latest flu bug has hit your house--and whose has escaped--you may
- 8
Since 1983, the National Library of Medicine has gathered 125 scientific papers on the therapeutic potential of garlic