🫙 From the Spice Rack
Vicki's Breakfast Casserole
8 slices bread -- cubed & crust off 2/3 pound velveeta cheese -- cubed 10 eggs 2 cups milk 1 teaspoon salt 1 teaspoon mustard 3/4 pound sausage -- cooked & drained pepper -- to tas...
maineasy
Ingredients7 items
Ingredients
- 8slices bread -- cubed & crust off
- 2/3poundvelveeta cheese -- cubed
- 10eggs
- 2cupmilk
- 1teaspoonsalt
- 1teaspoonmustard
- 3/4poundsausage -- cooked & drained
Directions
- 1
8 slices bread -- cubed & crust off 2/3 pound velveeta cheese -- cubed 10 eggs 2 cups milk 1 teaspoon salt 1 teaspoon mustard 3/4 pound saus
- 2
Cover with cheese
- 3
Put the sausage on next
- 4
Beat together eggs, milk, salt, mustard and pepper
- 5
Pour eggs over bread, cheese and meat
- 6
Cover and refrigerate overnight
- 7
Preheat oven to 3250
- 8
Bake, uncovered, for 45-60 minutes