🫙 From the Spice Rack
Vension Casserole
1 lb Ground venison or beef 1 sm Onion 1 cn Cheddar cheese soup 1 cn Cream of celery soup Frozen french fries Pepper 1. Dice onion and mix with ground meat and pepper to taste (use...
maineasy
Ingredients7 items
Ingredients
- 1lbground venison or beef
- 1small onion
- 1can cheddar cheese soup
- 1can cream of celery soup
- 2. press into the bottom of a 9x9" pan.
- 3. mix together the two cans of soup - do *not* dilute with w
- 5. bake at 350 for 40 minutes or until done - fries should be
Directions
- 1
1 lb Ground venison or beef 1 sm Onion 1 cn Cheddar cheese soup 1 cn Cream of celery soup Frozen french fries Pepper 1
- 2
Dice onion and mix with ground meat and pepper to taste (use *lots*)
- 3
Press into the bottom of a 9x9" pan
- 4
Mix together the two cans of soup - do *not* dilute with water
- 5
Spread mixture over the meat
- 6
Cover entire surface generously with frozen french fries
- 7
Bake at 350 for 40 minutes or until done - fries should be golden and crispy.