🫙 From the Spice Rack
Tuna Pasta Casserole
1 c Frozen peas 1 cn Condensed cream of celery - soup 1/2 c Milk 1/2 c (2 oz) shredded Swiss cheese 1 cn (6 1/2 oz) tuna, - drained and flaked 2 c Cooked corkscrew or other Macaron...
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Ingredients5 items
Ingredients
- 1cup frozen peas
- 1can condensed cream of celery
- 1/2cup (2 oz) shredded swiss cheese
- 1can (6 1/2 oz) tuna,
- 1/2cup crumbled potato chips
Directions
- 1
1 c Frozen peas 1 cn Condensed cream of celery - soup 1/2 c Milk 1/2 c (2 oz) shredded Swiss cheese 1 cn (6 1/2 oz) tuna, - drained and flak
- 2
Cover with vented plastic wrap
- 3
Microwave on HIGH 1-2 minutes or until tender
- 4
Drain and set aside
- 5
In 1 1/2 quart microwave-safe casserole, stir soup and milk until smooth
- 6
Stir in cheese
- 7
Fold tuna, macaroni, eggs and peas into soup mixture
- 8
Cover with lid