🫙 From the Spice Rack

Salmon Dijon Casserole

Name: Salmon Dijon Casserole
Ingredients: 5 oz uncooked med egg noodles; 2 tsp margarine or butter; 2 tsp flour; 1/2 tsp salt; 1/4 tsp pepper; 2 cup half and half; 2 tsp dijon mustard; 1 lb pkg. green giant american

5 oz Uncooked med egg noodles 2 T Margarine or butter 2 T Flour 1/2 t Salt 1/4 t Pepper 2 c Half and half 2 T Dijon mustard 1 lb Pkg. green Giant American Mixtures New England Styl...

maineasy

Ingredients8 items

Ingredients

5ozuncooked med egg noodles
2tsp margarine or butter
2tsp flour
1/2tsp salt
1/4tsp pepper
2cup half and half
2tsp dijon mustard
1lbpkg. green giant american

Directions

1
5 oz Uncooked med egg noodles 2 T Margarine or butter 2 T Flour 1/2 t Salt 1/4 t Pepper 2 c Half and half 2 T Dijon mustard 1 lb Pkg
2
green Giant American Mixtures New England Style Frozen Potatoes, Sweet Peas And carrots thawed 1 cn (15 1/2 oz.) can salmon, Drained, broken
3
Grease 2 quart casserole
4
Cook noodles to desired doneness as directed on package
5
cover to keep warm Meanwhile, melt margarine in medium saucepan over medium heat
6
Stir in flour, salt and pepper
7
Cook until mixture is smooth and bubbly, stirring constantly
8
Gradually stir in half and half

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