🫙 From the Spice Rack

Polish Reuben Casserole

Name: Polish Reuben Casserole
Ingredients: 21 1/2 oz condensed cream of mushroom; 1/2 cup chopped onion; 1 tbsp prepared mustard; 32 oz sauerkraut, rinsed and; 3/4 cup whole wheat bread crumbs; 2 tbsp butter, melted

21 1/2 oz Condensed cream of mushroom -soup 1 1/3 c Milk 1/2 c Chopped onion 1 tb Prepared mustard 32 oz Sauerkraut, rinsed and -drained 8 oz Uncooked medium-width -noodles 1 1/2 l...

maineasy

Ingredients6 items

Ingredients

211/2 oz condensed cream of mushroom
1/2cup chopped onion
1tbsp prepared mustard
32ozsauerkraut, rinsed and
3/4cup whole wheat bread crumbs
2tbsp butter, melted

Directions

1
21 1/2 oz Condensed cream of mushroom -soup 1 1/3 c Milk 1/2 c Chopped onion 1 tb Prepared mustard 32 oz Sauerkraut, rinsed and -drained 8 o
2
blend well
3
Spread sauerkraut in greased 13 x 9 inch pan
4
Top with uncooked noodles
5
Spoon soup mixture evenly over top
6
Top with sausage, then cheese
7
Combine crumbs and butter in small bowl
8
sprinkle over top

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