🫙 From the Spice Rack
Amanda's Angel Food Cake
11 each Egg white 1 1/2 cups Sugar 1 cup Flour 1 teaspoon Cream of tartar 1/8 teaspoon Salt 1 teaspoon Vanilla Sift the dry ingredients together 4 times. Beat the egg whites until ...
maineasy
Ingredients6 items
Ingredients
- 11each egg white
- 11/2 cups sugar
- 1cupflour
- 1teaspooncream of tartar
- 1/8teaspoonsalt
- 1teaspoonvanilla
Directions
- 1
11 each Egg white 1 1/2 cups Sugar 1 cup Flour 1 teaspoon Cream of tartar 1/8 teaspoon Salt 1 teaspoon Vanilla Sift the dry ingredients toge
- 2
Beat the egg whites until dry
- 3
Fold dry ingredients into eggs
- 4
Add flavoring and bake at 250-F for 1 hour
- 5
This cake should be baked in an ungreased angel food pan
- 6
Source: Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary Arts Press, 1936.