🫙 From the Spice Rack

Peanut Butter Casserole

Name: Peanut Butter Casserole
Ingredients: 1 1/2 c cooked rice; 3/4 cup peanut butter; 1 cup carrots, sliced; 3/4 cup tomato sauce; 2 celery stalks, chopped; 1 onion, large chopped; 2 eggs; 1/4 cup green peppers, chopped

-Phill Bower FHMN87A 1 lb Ground round steak 1 1/2 c Cooked rice 3/4 c Peanut butter 1 c Carrots, sliced 3/4 c Tomato sauce 2 Celery stalks, chopped 1 Onion, large chopped 2 Eggs

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Ingredients8 items

Ingredients

11/2 c cooked rice
3/4cup peanut butter
1cup carrots, sliced
3/4cup tomato sauce
2celery stalks, chopped
1onion, large chopped
2eggs
1/4cup green peppers, chopped

Directions

1
Phill Bower FHMN87A 1 lb Ground round steak 1 1/2 c Cooked rice 3/4 c Peanut butter 1 c Carrots, sliced 3/4 c Tomato sauce 2 Celery stalks,
2
In a casserole dish, mix together the peanut butter and the tomato sauce
3
Stir in the rest of the ingredients
4
Bake at 350 F
5
for about 1 hour
6
Source: The Ultimate Peanut Butter Cookbook - Arthur Boze

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