🫙 From the Spice Rack
Macaroni & Chicken Casserole
1 3 pound chicken, cooked and Boned 2 c Uncooked macaroni 2 1/2 c Milk 2 cn Cream of mushroom soup 1 8 oz. Philadelphia cream Cheese 1 cn French fried onion rings Cook and bone chi...
maineasy
Ingredients4 items
Ingredients
- 13 pound chicken, cooked and
- 21/2 c milk
- 2can cream of mushroom soup
- 18 oz. philadelphia cream
Directions
- 1
1 3 pound chicken, cooked and Boned 2 c Uncooked macaroni 2 1/2 c Milk 2 cn Cream of mushroom soup 1 8 oz
- 2
Philadelphia cream Cheese 1 cn French fried onion rings Cook and bone chicken
- 3
Place chicken in bottom of 13 x 9 inch pan
- 4
Pour uncooked macaroni over chicken
- 5
Pour milk over macaroni
- 6
Spread soup over mixture
- 7
Cut cream cheese into small pieces and lay over soup
- 8
Cover and place in refrigerator overnight or at least 8 to 10 hours
