🫙 From the Spice Rack

Crepes with Salmon Filling

Name: Crepes with Salmon Filling
Ingredients: 6 tbsp margarine; 1/2 lb mushrooms; sliced; 1 cup celery; diced; 1/2 cup yellow onions; diced; 1/2 cup all-purpose flour; 1 1/2 c chicken broth; 1 tsp worcestershire sauce; 1 tsp lemon juice

6 tb Margarine 1/2 lb Mushrooms; sliced 1 c Celery; diced 1/2 c Yellow onions; diced 1/2 c All-purpose flour 1 1/2 c Chicken broth 1 ts Worcestershire sauce 1 ts Lemon juice 16 oz ...

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Ingredients8 items

Ingredients

6tbsp margarine
1/2lbmushrooms; sliced
1cup celery; diced
1/2cup yellow onions; diced
1/2cup all-purpose flour
11/2 c chicken broth
1tsp worcestershire sauce
1tsp lemon juice

Directions

1
6 tb Margarine 1/2 lb Mushrooms
2
sliced 1 c Celery
3
diced 1/2 c Yellow onions
4
diced 1/2 c All-purpose flour 1 1/2 c Chicken broth 1 ts Worcestershire sauce 1 ts Lemon juice 16 oz Salmon, canned 1 c Sour cream 1 tb Pimi
5
chopped 1 tb Fresh parsley
6
chopped 12 Crepes
7
see note 1 c Swiss cheese
8
shredded Lemon wedges

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