🫙 From the Spice Rack
Clam and Potato Casserole
1 Qt. clams, shucked 1/4 c Flour 1 ds Pepper 1 1/2 c Clam liquid & milk mixed 1 lg Onion chopped Paprika 1 Stick butter or margarine 1 1/2 ts Salt 1/4 tb Curry powder 6 Potatoes, b...
maineasy
Ingredients8 items
Ingredients
- 1qt. clams, shucked
- 1/4cup flour
- 1ds pepper
- 11/2 c clam liquid & milk mixed
- 1large onion chopped
- 11/2 ts salt
- 1/4tbsp curry powder
- 6potatoes, boiled, sliced
Directions
- 1
clams, shucked 1/4 c Flour 1 ds Pepper 1 1/2 c Clam liquid & milk mixed 1 lg Onion chopped Paprika 1 Stick butter or margarine 1 1/2 ts Salt
- 2
Chop clams
- 3
Melt butter
- 4
Blend in flour and seasonings
- 5
Mix clam juice with milk to make 1 1/2 cups
- 6
Add to flour blend slowly while cooking over low heat
- 7
Stir constantly until mixture is thick and smooth
- 8
Add clams