🫙 From the Spice Rack
Chicken Tamale Pie
8 1/2 oz Corn muffin mix 1 c Cheddar or Monterey Jack; -shredded 1 1/2 c Chicken or turkey; cooked -shredded 10 3/4 oz Cream of chicken soup 4 oz Chiles, green; chopped 1 c Corn, w...
maineasy
Ingredients7 items
Ingredients
- 81/2 oz corn muffin mix
- 1cup cheddar or monterey jack;
- 4ozchiles, green; chopped
- 1cup corn, whole kernel
- 1/2cup scallions; chopped
- 1garlic clove; minced
- 1tsp chili powder
Directions
- 1
8 1/2 oz Corn muffin mix 1 c Cheddar or Monterey Jack
- 2
shredded 1 1/2 c Chicken or turkey
- 3
cooked -shredded 10 3/4 oz Cream of chicken soup 4 oz Chiles, green
- 4
chopped 1 c Corn, whole kernel 1/2 c Scallions
- 5
chopped 1 Garlic clove
- 6
minced 1 ts Chili powder Prepare muffin mix as directed on package, adding 1/2 cup of the cheese with the mix
- 7
Set aside
- 8
Do not bake.) Cook and stir chicken, soup, chilies, scallions, garlic and chili powder in a large saucepan until heated through