🫙 From the Spice Rack
ASPARAGUS CASSEROLE
Ingredients 2 cup asparagus, fresh, 2 inch lengths 1 cn cream of mushroom soup 4 oz mushrooms, sliced 2 cup cheddar cheese, grated 1 cn french fried onion ring, 3oz Directions: but...
maineasy
Ingredients4 items
Ingredients
- butter, approx
- onion, approx
- cheese, approx
- cream, approx
Directions
- 1
Ingredients 2 cup asparagus, fresh, 2 inch lengths 1 cn cream of mushroom soup 4 oz mushrooms, sliced 2 cup cheddar cheese, grated 1 cn fren
- 2
Put a layer of asparagus on bottom then add soup
- 3
Next add mushrooms and half the cheese
- 4
Add second layer of asparagus and end with a layer of cheese
- 5
Bake at 350 degrees for 30 minutes or until bubbly
- 6
Sprinkle onion rings on top and return to oven for 5 minutes more.