Vinegar Taffy
1 c Sugar 1/2 c Water 1/4 c Light corn syrup 1/2 ts Salt 2 tb Vinegar 1 ts Vanilla or other flavoring -such as orange or lemon, or -use: 1/2 ts Peppermint or: 1 oz Bitter chocolate...
Ingredients
- 1cup sugar
- 1/2cup water
- 1/4cup light corn syrup
- 1/2tsp salt
- 2tbsp vinegar
- 1tsp vanilla or other flavoring
- 1ozbitter chocolate, grated
Directions
- 1
1 c Sugar 1/2 c Water 1/4 c Light corn syrup 1/2 ts Salt 2 tb Vinegar 1 ts Vanilla or other flavoring -such as orange or lemon, or -use: 1/2
- 2
Pour onto a greased dish or platter, sprinkle flavoring over top and turn the outer edges of the candy in toward the center until cool and f
- 3
Best results are obtained in pulling if the tips of the thumbs and fingers are dipped in cornstarch or fat
- 4
Use only the fingertips to pull taffy
- 5
When mixture can be handled, take up and pull out with both hands
- 6
Fold over and pull out again
- 7
As the mixture becomes cooler and the longer it is pulled, it will become stiffer and can be pulled out in a longer strand
- 8
Pull until it is difficult to pull out and the mixture seems quite firm
