🫙 From the Spice Rack
Squamish Bars (Canadian)
1 c Peanut butter 1/2 c Brown sugar;packed 1/2 c Corn syrup 1 c Crisp rice cereal 1 c Cornflakes
sideeasy
Ingredients8 items
Ingredients
- 1cup peanut butter
- 1/2cup brown sugar;packed
- 1/2cup corn syrup
- 1cup crisp rice cereal
- 1cup cornflakes
- 1/4cup butter;softened
- 2tbsp light cream
- 11/2 ts vanilla
Directions
- 1
1 c Peanut butter 1/2 c Brown sugar;packed 1/2 c Corn syrup 1 c Crisp rice cereal 1 c Cornflakes ----------------------------------FILLING
- 2
bittersweet or -semisweet 1 tb Butter In large saucepan over low heat, beat peanut butter, sugar and corn syrup until blended and sugar has
- 3
Remove from heat, stir in rice cereal and cornflakes
- 4
Press into lightly greased (" square cake pan
- 5
Filling: In bowl, beat icing sugar and butter
- 6
beat in cream and vanilla
- 7
Spread over cereal base, chill for 30 minutes
- 8
Topping: In double boiler, over hot water, melt chocolate and butter, let cool
