🫙 From the Spice Rack
Peanut Butter Fudge
1/4 c Butter 1/3 c Chunky peanut butter 1 lb Confectioners' sugar 1/3 c Dry powdered milk 1/3 c Light corn syrup 1 T Water 1 t Vanilla 1/2 c Chopped peanuts A no-cook fudge, using ...
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Ingredients8 items
Ingredients
- 1/4cup butter
- 1/3cup chunky peanut butter
- 1lbconfectioners' sugar
- 1/3cup dry powdered milk
- 1/3cup light corn syrup
- 1tsp water
- 1tsp vanilla
- 1/2cup chopped peanuts
Directions
- 1
1/4 c Butter 1/3 c Chunky peanut butter 1 lb Confectioners' sugar 1/3 c Dry powdered milk 1/3 c Light corn syrup 1 T Water 1 t Vanilla 1/2 c
- 2
In top of double boiler, combine butter and peanut butter and melt
- 3
Sift together confectioners' sugar and dry powdered milk
- 4
set aside
- 5
Add corn syrup, water, and vanilla to the peanut butter mixture
- 6
Stir in about half the dry ingredients, blend well, then add the remaining dry ingredients
- 7
Blend until very smooth
- 8
Stir in chopped peanuts