🫙 From the Spice Rack
Mocha Mint Mousse Tart
1 pk Brownie mix (apx 13 oz.) 1 tb Hot water 1 pk Cream cheese (8 oz),softened 7 1/2 oz Marshmallow creme (1 jar) 6 oz Junior Mints - 4 1.6-oz boxes 1 tb Instant coffee 1 c Heavy c...
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Ingredients6 items
Ingredients
- 1package brownie mix (apx 13 oz.)
- 1tbsp hot water
- 1package cream cheese (8 oz),softened
- 71/2 oz marshmallow creme (1 jar)
- 6ozjunior mints
- 1cup heavy cream, whipped
Directions
- 1
1 pk Brownie mix (apx 13 oz.) 1 tb Hot water 1 pk Cream cheese (8 oz),softened 7 1/2 oz Marshmallow creme (1 jar) 6 oz Junior Mints - 4 1.6-
- 2
In a mixing bowl, dissolve coffee powder in water
- 3
add cream cheese
- 4
With electric mixer, beat mixture until smooth
- 5
blend in marshmallow creme
- 6
Melt Junior Mints -- place in a microwave-safe bowl and heat on HIGH for 1 1/2 to 2 minutes, stir until smooth
- 7
OR place in a small saucepan and stir over low heat
- 8
Stir in melted Junior Mints (the chocolate will form slivers in the mixture)
