Marbled Truffles
6 oz White chocolate,coarse chop 1/2 c Whipping cream 1 ts Vanilla 1 c Semisweet choco chips 1 tb Butter or margarine 2 tb Ortange-flavored liquer 3/4 c Confectioner's sugar,sift
Ingredients
- 6ozwhite chocolate,coarse chop
- 1/2cup whipping cream
- 1tsp vanilla
- 1cup semisweet choco chips
- 1tbsp butter or margarine
- 2tbsp ortange-flavored liquer
- 3/4cup confectioner's sugar,sift
- 1. melt white chocolate with 1/4 cup of the whipping cream an
Directions
- 1
6 oz White chocolate,coarse chop 1/2 c Whipping cream 1 ts Vanilla 1 c Semisweet choco chips 1 tb Butter or margarine 2 tb Ortange-flavored
- 2
Melt white chocolate with 1/4 cup of the whipping cream and the vanilla in heavy, medium saucepan oved low heat, stirring constantly
- 3
Pour into 9-inch square pan
- 4
refrigerate
- 5
Melt semisweet chocolate chips with butter and remaining 1/4 cup whipping cream in heavy, medium saucepan over low heat, stirring constantly
- 6
Whisk in liquer
- 7
Pour chocolate mixture over refrigerated white chocolate mixture
- 8
Refrigerate until mixture is fudgy,but soft, about 1 hour