🫙 From the Spice Rack
Almond Meringue Torte
1/4 cup sugar 1/2 cup all-purpose flour 1/2 teaspoon cream of tartar 1/4 teaspoon double-acting baking soda 1/4 cup butter 1 egg yolk -- lightly beaten 2 egg whites 1/4 cup powdere...
maineasy
Ingredients8 items
Ingredients
- 1/4cupsugar
- 1/2cupall-purpose flour
- 1/2teaspooncream of tartar
- 1/4teaspoondouble-acting baking soda
- 1/4cupbutter
- 1egg yolk -- lightly beaten
- 2egg whites
- 1/4cuppowdered sugar -- sifted
Directions
- 1
1/4 cup sugar 1/2 cup all-purpose flour 1/2 teaspoon cream of tartar 1/4 teaspoon double-acting baking soda 1/4 cup butter 1 egg yolk -- lig
- 2
Cut butter into dry ingredients
- 3
Stir in egg yolk
- 4
Pat into buttered 8 inch square pan
- 5
Bake at 350 degrees for 15 minutes
- 6
While cake bakes, beat egg white until stiff, and beat in confectioner's sugar and ground almonds
- 7
When cake is set and light golden brown, remove from oven, spread with jam and then almond meringue mixture
- 8
Brown at 450 degrees for 5-10 minutes.