🫙 From the Spice Rack
Irish Creme Fudge (Microwave)
1 sm Potato (about 5 ounces) 3 tb Irish Creme liqueur 2 Squares (2 oz) unsweetened -chocolate 3 tb Margarine/butter 1 lb Powdered sugar, unsifted -(about 3-1/4 cups) 36 Walnut piec...
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Ingredients4 items
Ingredients
- 1small potato (about 5 ounces)
- 3tbsp irish creme liqueur
- 2squares (2 oz) unsweetened
- 1lbpowdered sugar, unsifted
Directions
- 1
1 sm Potato (about 5 ounces) 3 tb Irish Creme liqueur 2 Squares (2 oz) unsweetened -chocolate 3 tb Margarine/butter 1 lb Powdered sugar, uns
- 2
The mellow flavor comes from Irish Crem liqueur, used in both the fudge and the icing
- 3
Use a pastry bag to pipe the icing or a spoon to drizzle it onto the fudge
- 4
The added bonux is that this fudge is low in fat
- 5
Designer Icing (recipe follows) Line an 8x8x2-inch pan with foil
- 6
extending foil over the edges of the pan
- 7
Butter foil
- 8
set the pan aside
